Plant-Based Mince

Description

Ingredients:

Texturised Soy, Water, Seasoning & Spices, Citric Acid, Yeast Extract, Methylcellulose, Salt.

Heating Instructions:

Preheat a non-stick pan with oil. Toss In Mince & Sauté For 5mins, Stirring Occasionally Until Cooked. Add To Bolognese, Tacos, Wraps, Stir-Fry, Curries, Rice Dishes, Etc

Weight:

250g

Storage Instructions:

Keep Frozen (-18*C)

Allegens:

Soy